A hearty chicken stew that is sure to be a real winter warmer. No need for home prep and you've got a real feast for you and a fishing companion.
The authentic eastern taste of a coconut curry - plus it's super simple to cook!
James Armstrong reveals five key points to consider in your autumn carping.
As well as being one of the two owners of Thinking Anglers, Ben Hamilton is a long standing carp angler who prefers to keep his captures quiet.
This time renowned big-carp catcher and 'Mr Happy' himself, Lewis Read takes centre stage.
Our December issue is a real cracker – plenty to get your teeth into over the festive period and, with a FREE A2 year planner included, it'll last you all year round!
Keep the flame burning, whatever the weather.
Extreme boots designed for extreme conditions!
The one-stop ultimate food bag for all your culinary needs!
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